Cereals and Europe

AACC International

AACC International has taken on the challenge to become a truly international organization.

  • In recent years, the organization has already done a tremendous amount of work through its International Executive Council (IEC). The IEC advises the Board of Directors on international matters. It is fed with ideas and input by the International Member Forum, which consists of the representatives of all the international sections of AACC International and which is also open to anyone else interested. The task of the IMF is to identify needs, questions and opportunities to help reach out to the cereal community all over the world.
    IEC members: click here
    IMF members – chair Filip Arnaut (Belgium):click here
  • C&E has filed a request with AACC International to obtain the approval to become a legal organization itself. This step then could become a model for developing activities for other regions. The Board of Directors decided to install a Task Force to look into the matter more profoundly. Decision currently postponed. site/images/image005.gif
  • With a European president in 2007, the organization has held its first major cereal science and industry meeting in Europe. C&E has taken the lead in this and with success. Mark your calendars for March 2009 for the C&E Spring Meeting 2009! 
  • CDE Membership: AACC Intl has launched a special membership category at a steeply discounted fee for cerealists living in countries with developing economies. Go to http://www.aaccnet.org/membership/becomemember.asp for more information.

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Newsletter

Read our newsletter in your language of choice:

Newsletter n°1 -2008


Newsletter n°2 -2008

 


Cereals&Europe: the European section of AACC International
S. de Rijcklaan 60/22
BE-3001 Heverlee (Belgium)
Tel: +32 16204035
Fax: +32 16202535