Newsletter
Newsletter n°1 -2009
Newsletter n°2 -2009
Informative websites
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Rye and Health
This site introduces you to the rye grain, its various food uses, physiological effects and health relevance. Here we provide you with the latest research on rye in an easily accessible form.
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wau courses
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www.backwelt.de
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www.foodapplication.net
Events
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Aug 03 -
Aug 05
2009
8th Eur. Young Cereal Scientists & Technologists Workshop
Viterbo, Italy
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Sep 07 -
Sep 09
2009
Xth International Gluten Workshop
Clermont Ferrand, France
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Oct 14 -
Oct 18
2009
4th International Symposium on Sourdough
Freising, Germany
PhD Positions
At this time, no PhD positions are available. Please check again later.
Sponsored Jobs
At this time, no job openings are available. Please check again later.