Newsletter
Read our newsletter in your language of choice:
Newsletter n°1 -2008
Newsletter n°2 -2008
Informative websites
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Rye and Health
This site introduces you to the rye grain, its various food uses, physiological effects and health relevance. Here we provide you with the latest research on rye in an easily accessible form.
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wau courses
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www.backwelt.de
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www.foodapplication.net
Events
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Feb 04 -
Feb 06
2009
Food Extrusion Master Class
Mahwah, New Jersey, USA
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Mar 25 -
Mar 29
2009
C&E Spring Meeting- Whole Grains Conference 2009
Newcastle, UK
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Sep 07 -
Sep 09
2009
Xth International Gluten Workshop
Clermont Ferrand, France
PhD Positions
At this time, no PhD positions are available. Please check again later.
Sponsored Jobs
At this time, no job openings are available. Please check again later.